Heathcote recruited as catering consultant at The Point

Lancashire County Cricket Club (LCCC) have signed up Paul Heathcote as catering consultant at The Point, the new conference & events facility being built at the club’s Old Trafford stadium.

The arrangement is between the club and his Heathcotes Outside catering company.

Geoff Durbin, LCCC’s commercial director, said: “At LCCC we have always focused on providing the very highest standards of food and service for our customers. The Lancashire catering team have an excellent reputation and the addition of Paul in an advisory capacity will bring another dimension to the team.”

Heathcote said: “I am delighted that myself and the team at Heathcotes Outside will have the opportunity to work closely with LCCC. I am confident we can help and support the existing team to help fulfil its ambitions.”

In addition to his focus on The Point, Paul will also be involved in other aspects of the catering operation. The Point at Old Trafford ground will be able to accommodate a conference or a formal dinner for up to 1,000 people.