The Three Fishes, Mitton has been placed 22nd in ‘The Budweiser Budvar Top 50 Gastropub Awards.
Andy Morris, Operations Director, Ribble Valley Inns said, “It is a great achievement to be recognised in The Top 50 Gastropub awards. The team at The Three Fishes work extremely hard to ensure that our customers high quality service each time they customers dine with us.”
The awards ceremony was held at Stoke Place, Buckinghamshire and attended by chefs, managers and owners from the Top 50 list. The awards, now in their fourth year, have established themselves as the leading event for the premium end of the UK food-led pub trade.





