Kitchen Talk

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Kitchen Talk

Lancashire restaurants caught out on menu claims

Pubs, cafés and restaurants in Lancashire have been caught making misleading claims about the description and provenance of their food. An investigation by trading standards officers found that 32 of the 41 randomly-selected premises they visited made claims that turned out to be misleading. At least 25% of claims made by 11 of the outlets visited [...]

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Paul Heathcote to highlight misleading menus

By Kat Barns
date 2010-06-22 comment Comments (0)
Paul Heathcote is backing a campaign against restaurants that are lying on their menus, a major trading standards investigation has
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‘Taste Of The Lakes’ Cruises Launch At White Cross Bay

By Kat Barns
date comment Comments (0)
Windermere cruise company Sailaway has launched a range of cruises from White Cross Bay, where passengers sit back, relax and
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Manchester Central chef in the running for Industry ‘Oscar’

By Elise Michaels
date 2010-06-18 comment Comments (0)
Simon Firth, Executive Chef at Manchester Central Convention Complex, has made it to the final stage in the prestigious Craft
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Are you ready to be crowned Craft Guild of Chefs National Chef of the Year 2010

By Elise Michaels
date comment Comments (0)
As the closing date nears for the Craft Guild of Chefs National Chef of the Year 2010, could you be
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Cheshire restaurants come out on top

By Elise Michaels
date comment Comments (0)
Three Cheshire restaurants have been recognised as among the best in the county. Under the new Taste Cheshire accreditation scheme, Ciro’s
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Wirral’s luxurious Inglewood Manor gets Taste Cheshire accolade

By Elise Michaels
date comment Comments (0)
The ‘Dining Room’ restaurant at Ledsham’s luxurious Inglewood Manor Hotel has been awarded the Highest Quality Assured accreditation as part
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Caterers “dish up” artistic menu for Sir Peter Blake

By Elise Michaels
date 2010-06-16 comment Comments (0)
Bespoke catering company Pickled Walnut has created an art-inspired menu fit for Britain’s leading pop artist Sir Peter Blake. Sir Peter
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Livebookings launch Industry Barometer

By Elise Michaels
date 2010-06-07 comment Comments (0)
Livebookings have announced the UK launch of Livebookings Barometer, a unique tool that offers restaurateurs the opportunity to find
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Brick fund dinner raises £7k

By Elise Michaels
date comment Comments (0)
A fundraising dinner and auction has raised a massive £7,000 to help pay for the renovation of the Craft Guild
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60 Hope Street shortlisted for Outstanding SME at the Food Northwest Awards

By Kat Barns
date comment Comments (0)
The 60 Hope Street Group, set in the heart of Liverpool’s Cultural Quarter has been nominated for Outstanding SME of
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